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The art of culinary translation
Posted on April 21 2023
Venue: Online
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Event Date: 15/06/2023 11:00 - 12:00
Literary translator Josephine Murray will talk about food translation. Using examples from various languages, Josephine will discuss the range of techniques used to translate food and cookery terms in literary texts.
Key take-aways from the event:
- Learn techniques used to translate food terms in literary texts
- Practical advice for translating recipes
- Advice on improving your language skills through cooking
Visit the website for more information and to register for the online event.